Beer and Cheese

topic posted Thu, November 2, 2006 - 10:15 PM by  Laci
i AM SO COLD right now. Just walked into the Home from being outside here, in Wisconsin. I finished up bartending at the local brew pub- Chaseburg. Well, anyswho now that I'm warmed up- i'd like to say hello to the 'girls Luvin' brew'... and represent some Midwest Styles Beer. American, German, Irish, British brew.I have a question; in Wisco we have a soup called Beer adn Cheese -- is this known anywhere else?
Brewers Gone Wild --ya know you gotta eat Cheddar, but in Wisco we make it betta!!!!
have you heard of Viking Brewery, Dallas Wi.
Capitol Brewery, Madison Wi
New Glarus Brewey, New Glarus WI
Petes Corner Pub, Reedsburg Wi
Pearl Street, La crosse Wi
Lienenkugels, Chippawa Falls Wi
Grupmy Troll, Wisconsin Dells, WI
Hideaway, Chaseburg Wi
Sand Creek, Black River Falls Wi
and the Bodega LaX, Wi
????????
and saloots to Michigan! !! Arbor Brew \ Bells Brew --oo00yahhhhhh!

more comments:
I'm happy to share comments about All beer and cheese~ luvin You!!!!!
posted by:
Laci
Wisconsin
  • Re: Beer and Cheese

    Fri, November 3, 2006 - 9:41 AM
    Hey my cheesehead sister! (I say that in the most loving way possible) I grew up in Indiana, and I drank a good deal of Leinenkugels back in college, but since I've moved to CA, you can't get it here. I have also heard of New Glarus, they are the stars of the WI micro scene. You still can't buy their beer out west, but I did get to try a couple of their fruit beers at the Great American Beer Fest in Denver last month, and they were DELICIOUS.
    You can get beer&cheese soup in a few places, but it's not common. Californians like to think that they make cheese just as good as Wisconsin's, so a few places do it.
  • Re: Beer and Cheese

    Fri, November 3, 2006 - 5:52 PM
    Beer and cheese soup, yes, I live in san jose, calif. now (I miss Fon Du Lac) and I have had that soup here too, it's no good though w/out Wisconsin cheddar.
    GO PACK!!!!!!
  • Re: Beer and Cheese

    Wed, November 15, 2006 - 11:18 AM
    Today, I had some really nice Morel and Leek Cheese with fresh baked bread and a nice tall glass of Pearl Street Pale Ale.
    I think i like the taste of cheese with beer more than cheese with wine. but to hell with wine and here's to - BEER!
    Can't wait to have smoked gouda with a smoked porter!
    • Re: Beer and Cheese

      Thu, November 23, 2006 - 8:19 AM
      Smoked Gouda I've found works well with a tall glass of chocolate stout or porter. If you can find a bacon cheddar (such as Cabot cheese from Vermont) that is WONDERFUL with Guinness or a cream ale.
  • Re: Beer and Cheese

    Sat, November 25, 2006 - 9:13 AM
    I went to Gustavus, so hell yeah! Bring on the cheese and beer! New Glarus...the name's ringing a bell...but cant remember what I've had. Leinies...oh, lord, I drank a lot of that in college. We had furniture constructed of empty cases!
    • Re: Beer and Cheese

      Tue, November 28, 2006 - 12:38 PM
      Yes the cases are excellent coffee tables huh? Lienenkugels is definetly the beer of choice for college cheese heads! Pabst Blue Ribbon is also considered the refined full-flavored beer of all the shitty ass beer here as well.
      Thanks for the Responses everyone! this is fun!

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